One ripe banana, two eggs, three tablespoons of mixed grains, one small chunk of butter
Makes four mini pancakes
Slice bananas. Break eggs into a bowl. Mash bananas and mix with egg. Add mixed grains.
Heat up butter in pan, scoop mixture into pan, give it about 20-30 seconds, flip, and it's done!
Serve and eat!
Recipe from here.
Cooked this again: Power-packed breakfast with banana & egg pancakes