If I'm not cooking, David and I love to hunt for food around town on weekends and public holidays, if time allows us. :)
For lunch, we went to Cha-Cha Pan Mee Original @ Jalan PJU 1/43, Aman Suria, Petaling Jaya, Selangor.
Note: This restaurant has moved to a smaller lot also in Aman Suria.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiedy7S8DmxL6CL8BZPSH8N3lOJPinCSdV82gcT41X85YVLjYTespxddAs9Jpl_93FTCllfY7gLTZwFSuEXUhph7v94G1c0NFmFs_i19N9TbR3SaKPbUZeOF9E4FyLgQ9hq3dR23T4koIA/s400/chacha.jpg)
Note: This restaurant has moved to a smaller lot also in Aman Suria.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg6CbHbht1l1d8Ngg2kZdXQ9Nh5zbHBl6IB64HWdgt3Qt9oeDJ8XxljmOt82YaIhMTkH2yr6VuJLAoXAL4o5uRWs222UVuhcJ9eHNSnIGgwBJMGG2lbyyJbCQ_2igFDQAh9N8W7njCq3SY/s400/chacha2.jpg)
A light-eater like me will always prefer the smallest portion available. To my surprise, I have to "devour" quite a huge bowl of dry pan mee at RM5.50 (small). David's pan mee soup is priced at RM6.50 (big), if I remember correctly.
******************************
For dinner, we went to Tappers Cafe @ Block D, Jaya One, Jalan Universiti, Petaling Jaya, Selangor.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsb0QsMpead9dm3TakGa9IEn0lGFJD5cYrqLZtnnm7hD8IkKzfQfCsyita6DyibeWvaHMW0POfrl2N9wXVvC1o6uswOmLi6_NEr0ohYG3v8yqbgGjnxg1kLCywH4iYpBKNigXNu6kUGQM/s400/tappers-toast.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoo-yy5rH_hxf-SaLN44iw4t0bBGH06pwehkcihf7zXiVFflR8WdAsGKQJ62-Zjqy4tVgxC3zR4st7EUYfdcvzRiQBVeamgy3xsoJ7U356RUBYeeUijg6mJ6p-fx912BbJyvpkmINixXU/s400/tappers-chicken.jpg)
Chicken Parmigiana is a dish consists of Mozzarella and Parmesan cheese melt over breaded chicken in spaghetti/tomato sauce. I took a few bites of the chicken. It's tender but would do better if the breaded layer is not that burnt. Overall, this dish's considered okay.
I've a few more restaurants in mind that I want to go. I'm really looking forward to more weekends to come! :D
No comments