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Health & Wellness

Health & Wellness
Health & Wellness

 

 

Rice Cooker Lotus Root Soup with Peanuts & Black Beans

 
 
Ingredients:
(Serves 4 adults)
 
1 lotus root (washed and sliced into round slices)
3-4 pieces of pork bones
1/2 cup peanuts with skin (rinsed with hot water)
1/2 cup black beans with skin (rinsed with hot water)
6 pitted red dates
3 tablespoons goji berries
6-8 cups of water (adjust accordingly)
Salt to taste
 
Note: Dried squid is recommended; however, I didn't add any this round because I don't have it in my kitchen. 
 

How to:
 

1. Put all ingredients into the rice cooker. Switch on the rice cooker and select the "Soup" mode. Adjust cooking duration to 2 hours. Press start.

2. After the cooking duration is reached, the rice cooker will beep. Do a taste test. Serve with rice and other dishes.

 



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