![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgm7P9twf4Vsm6mj_vtAocYpNe-TUtj7DOYmyE8uhUTXlwOO-l3nrPktnf5c94z-f-eUoSsowBHHFlSXp6I4HS30fNA0IIiHBSsELqd2QBzQ7iVYTtSGyMqTK4brhO0cDKLR4iPBhhyphenhyphen4Zg/s400/baked-pear-1.jpg)
The moment the "glorious" pear was served, both of us almost laughed out heads off. It looked like a lump of poop, right? So, here's to a "shitty" Valentine's Day! :P
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The pear's succulent middle was stuffed with grated lemon rind and juice. Caramelized sugar was drizzled generously over the pear. A few chunks of walnut and a sprinkle of cinnamon powder gave this dessert an unforgettable appearance and taste.
Note: Casa del Cocco is a new outlet replacing Cafe Libre.
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