I love bringing my own lunch to work. It's more convenient, somewhat healthier, and I can stay away from the crowd at the staff cafeteria.
Here's how I packed my lunch bag to work.
I will reheat overnight food in the morning and packed them in my trusted Zojirushi food jars to keep them piping hot. Then, I will bring the food jars to work in my Ju-Ju-Be Fuel Cell (it means lunch/cooler bag in Ju-Ju-Be lingo).
The Zojirushi food jars are still functioning really well even after almost 8 years. Last time I used them to pack my sons' lunch at their babysitter's house.
I quite enjoy solo lunch by the window at the pantry because I can have my lunch while binging on whatever I'm watching on Netflix during that one hour of solitude.
Piping hot food is very comforting!
Sometimes, when I don't have time to reheat food in the morning, I will pack the cold overnight food into a glass container.
When it's time for lunch, I'll heat up the food in the glass container in the microwave at the pantry.
I always sit by an opened window sill because ventilation is important.
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